- DINE IN FOOD MENU
- DINE IN COCKTAILS
- DINE IN BRUNCH - SUNDAY ONLY
- DINE IN WINE, BUBBLES AND SAKE
- DINE IN DESSERTS
SNACKY SNACKS
-
krunchy KALE
nam prik
$7
-
BURRATA
yuzu marmalade and toast
$16
-
Grilled Shishito Peppers
lime soy
$8
-
Crispy Pork Belly
steamed buns
$14
-
Soft Shell Crab
steamed buns
$17
Chilled & Refreshing
-
Tuna Tataki
fire roasted peppers, fermented chili and citrus
$18
-
Chilled King Crab
creamy-spicy lime
$24
-
Beef Tartare
japanese mustard vinaigrette and soy cured egg yolk
$19
Fresh & Bright
-
Roasted Cauliflower
goats cheese, shishito - herb vinaigrette
$16
-
Avocado Salad
with housemade feta, lemon and ginger
$14
Crispy, Crunchy
-
Crispy Tuna Tartare
smoked chili
$18
-
Pork and shitake mushroom GYOZA,
smoked truffle ponzu
$13
-
Crispy Spicy Hamachi Tartare
wasabi mayo
$20
-
Crispy Pork "Guy"
thai style
$12
Wood Fired
for every tree we burn, we replant 5-
Thai Fried Rice Stone Pot
with fried egg
$22
add king crab $6
-
Beef Tenderloin
with toasted garlic soy butter, fire roasted kimchi
$32
-
Korean Fried Chicken
braised spinach, red chili butter
$19
-
florida SNAPPER
brown butter - white miso
$25
-
Grilled Jumbo Tiger Prawn
black bean vinaigrette and korean mint
$26
Smoked
-
Duck Breast "Burnt Ends"
$34
-
Crispy Baby Back Ribs
yakaniku
$28
-
Beef Short Ribs
sweet soy and garlic
$44
Veggies
-
Thai Coconut Creamed Spinach
crispy shallots
$10
-
Grilled Baby Bok Choy
toasted garlic and chili
$9
-
grilled SUMMER CORN
miso butter and lime
$11
-
GRILLED BROCCOLI
ginger and scallions
$9
-
Japanese SWEET POTATO
white miso and black sugar
$12
-
whole grilled MAITAKE MUSHROOM
ginger and soy
$14
Kyu Classics
-
The Wynwood Mule
House Smoked Pineapple (3 Hours Give or Take), Russian Standard Vodka, Lime, Bitters & Fever-Tree Ginger Beer
$13
-
Spicy Shiso Sour
Avion Silver Tequila, Shiso, Fresh Pressed Cucumber Juice, Yuzu, St. Germain, KYU Thai Chili Tincture & Egg White
$16
-
RAGING GEISHA
double aged Toki Japanese Whisky, St. Germain, Thai Basil, Obliterated Cucumbers & Fresh Dill
$15
-
Pink Puppy
Not a Lychee Martini, but It Is. Absolut Elyx Vodka, Yuzu, Lychee & Peychauds Bitters
$14
-
Guatemalan Tradewinds 3.0
Tiki Inspired - Plantation 5-Year Rum, Redemption Rye, Batavia Arrach, passionfruit, coconut water, miso mirin honey & island spices A portion of this cocktail is donated to Cameron G. Scholderer Scholarship Endowment
$15
Kyu Favorites
-
PAUL'S BOUTIQUE
a stupid fresh highball as epic as the album. Toki Whisky, red apples, pecans, fall spice & soda.
$14
-
IT'S 4:20 SOMEWHERE
1792 Bourbon, Cardamaro, Aperol, Sauternes, tamarind, tarragon & fresh fresno chili. garnished with...well let's just wait until you order one
$18
-
No Way Rosé
You Like Stuff in a Big Glass? Us Too - Strawberry Jasmine Tea Infused Brugal Rum, Sōtō Sake, Grapefruit, Rosé Wine With Chinese Bitters
$15
-
CRUSHING IT
every damn day... Dickel Rye, Campari, Sherry Amontillado, housemade grape cordial, Cocchi Vermouth di Torino & lemon.
$15
Sober
Please Ask for Our Selection of Beers, Wine, Sake, and Champagne by the Glass-
THAI TONIC
Kaffir lime, lemongrass & elderflower
$8
-
Shake a Milk Match
matcha, almond Milk, coconut & pineapple
$8
-
YUZ-OOLONG WAY FROM HOME
Japanese yuzu, jojo oolong tea & thyme
$8
As we prepared for a Safe and Staggered reopening, we thought we would let you know, that Brunch will still be a thing.
In Addition to Full Lunch Menu, Sundays Only 11am-3.30pm
Breakfasty
Available Until 4pm-
Crispy Banana and Bourbon French Toast
salted butter and maple syrup
$15
add a shot of Buffalo Trace Bourbon $12
-
EGGS BENEDICT
with yuzu hollandaise $14
with soft shell crab $22
crispy pork $19
crispy kale $16
-
Buttermilk Pancakes
local fruits, lime and maple syrup
$12
-
Steak & Eggs
fire roasted kimchee
$35
-
Whipped Yogurt
zak the baker granola, local berries and honey
$10
Breakfasty Sides $8
-
Potato Pancake with Scallions
Two Eggs (any style)
Maple Shichimi Bacon
Pork and Duck Sausage
Liquid Benefits
-
Wynwood Mule
house smoked pineapple (3 hours give or take), Russian Standard Vodka, lime, bitters & fever-tree ginger beer.
$10
-
Kimchi Bloody Mary
ah sweet sundays - we love them - just like you will. Grey Goose Vodka, Smoked Tomato Juice, Spicy Kimchee, Wasabi and a Smattering of Garnishes
$10
-
NO WAY ROSÉ
you like stuff in a big glass? us too - strawberry jasmine infused Brugal Rum, Sōtō Sake, grapefruit, rosé wine with chinese bitters
$14
-
Mimosa or Bellini
fresh squeezed OJ, or peach nectar
$10
please note that selections, prices and vintages are subject to change
BY THE GLASS WHITE & ROSE
-
ROSÉ
Fleurs de Prairie, Provence, France, 2018
$15
$68
-
GRÜNER VELTLINER
Stadt Krems, Kremstal, Austria, 2018
$13
$59
-
WHITE BURGUNDY
Les Charmes, Macon Lugny, France 2017
$14
$63
-
PINOT GRIGIO
Matteo Braidot, Friuli, Italy, 2018
$12
$54
-
RIESLING
Dr.Loosen, Blue Slate, Germany, 2018
$13
$59
-
SAUVIGNON BLANC
Excelsior, South Africa, 2019
$10
$46
BY THE GLASS RED WINE
-
MALBEC BLEND
Clos de Los Siete, Mendoza, Argentina, 2015
$13
$59
-
CHIANTI CLASSICO
Castello di Albola, Italy, 2015
$11
$51
-
PINOT NOIR
Point North, Willamette Valley, Oregon, 2018
$13
$59
-
COTES DU RHONE
Bastide Miraflors, France, 2017
$12
$54
-
SYRAH
Excelsior, South Africa, 2017
$10
$46
BUBBLES BY THE GLASS OPTIONS
-
CRÉMANT ROSÉ
Lucien Albrecht, Alsace, France, NV
$16
$72
-
PROSECCO
Zonin Brut, Italy, NV
$12
$54
-
CHAMPAGNE
G.H.MUMM, Reims, France, N.V
$19
$86
SAKE BY THE GLASS
-
HAKKAISAN
Tokubetsu, Honjozo, Niigata, 24oz
$14
$106
-
YUKI OTOKO
'Yeti", Honjozo, Niigata, 24oz & 60oz
$12
$94
$200
-
DEWATSURU,
Nigori, Junmai, Akita, 24oz
$13
$100
-
SOTO
Junmai Daiginjo, Niigata, 24oz
$14
$106
-
ONDA 48
Junmai Diaginjo, Niigata, 24oz
$12
$33
Red Wine
-
MALBEC
Altocedro ‘Año Cero’, Mendoza, Argentina, 2017
$63
-
BURGUNDY
Domaine Jean Grivot, Clos De Vougeot, Grand Cru, France, 2017
$415
-
PINOT NOIR
The Calling, Russian River Valley, California, 2016
$115
-
PINOT NOIR
Goldeneye, Anderson Valley, California, 2016
$155
-
SHIRAZ
Mollydooker, "The Boxer", South Australia, 2016
$96
-
SYRAH BLEND
Machete, Orin Swift Cellars, Napa Valley, California, 2016
$145
-
CABERNET SAUVIGNON
Dante, Napa Valley, California, 2016
$68
-
MERLOT
Plumpjack, Napa Valley, 2016
$175
-
PRIMITIVO
Sasseo, Masseria Altemura, Italy, 2016
$63
-
BORDEAUX
Cháteau Rauzan-Segla, Margaux, France, 2003
$355
-
BURGUNDY
Domaine Joseph Voillot Volnay, 1er Cru "Champans", France, 2016
$265
-
CABERNET SAUVIGNON
Signorello Estate, Napa Valley, 2014
$335
-
RIBERA DEL DUERO
Áster, Crianza, Spain, 2014
$94
White Wine
by the glass and bottle-
ASSYRTIKO
Alexakis, Crete, Greece, 2018
$54
-
ALBARINO
Néboa, Rias Bixas, Spain, 2017
$50
-
SAUVIGNON BLANC
Familia Torres "Las Mulas" Central Valley, Chile, 2019
$59
-
CHARDONNAY
Dutton Estate, Russian River Valley, Sonoma, 2016
$90
-
BORDEAUX
Cháteau Les Clauzots, Graves, France, 2017
$73
-
SAUVIGNON BLANC
Domaine de Paul Buisse, Touraine, France, 2018
$59
-
CHABLIS
Schaller VV, France, 2018
$73
-
POUILLY FUME
La Moynerie, "Michel Redde", Loire Valley, France, 2017
$83
-
VERMENTINO
Costamolino, Sardinia, Italy, 2018
$46
-
CHARDONNAY
Smoke Tree, Sonoma Country, California, 2016
$70
-
CHARDONNAY
Jerman “Dreams...”, Venezia Giulia, Italy, 2017
$155
-
CHENIN BLANC
Bellingham, "Old Vine", South Africa, 2015
$70
-
RIESLING
SA Prum Blue, Mosel, Germany, 2016
$70
THE FIZZ
-
CHAMPAGNE
G.H. MUMM Rose, Reims, France, N.V
$98
-
CHAMPAGNE
PERRIER-JOUËT GRAND BRUT, Épernay, France NV
$89
-
BLANC DE BLANCS
Perrier-Jouët, Épernay, France, NV
$179
-
CHAMPAGNE
Dom Perignon, Épernay, France, 2009
$380
-
CHAMPAGNE
PERRIER-JOUËT 'BELLE EPOQUE', Épernay, France NV
$315
-
CHAMPAGNE ROSÉ
PERRIER-JOUËT 'BELLE EPOQUE' ROSÉ, Épernay, France, 2006
$405
SAKE
SO CRISP AND SO CLEAN (CLEAN)-
KIKUSUI
'Chrysanthemum Water,' Junmai Ginjo, Niigata, 24oz
$96
-
KIRINZAN
Junmai Daiginjo, Niigata, 24oz
$225
SAKE
FRUITY & FRAGRANT-
DASSAI 50
Junmai Daiginjo, Yamaguchi, 10oz
$49
-
ENTER
Gold Dot, Junmai Daiginjo, Aichi, 24oz
$179
-
TOZAI
"Well of Wisdom", Ginjo, Kyoto, 10oz
$55
SAKE
RICH & UNIQUE-
MATSUNOI
Wishing Well, Tokubetsu Honjozo, 24oz
$70
-
KIKUMASAMUNE
Kimoto, Junmai Daiginjo, Hyogo, 10oz
$59
-
KIKUSUI FUNAGUCHI
Namagenshu, Honjozo, Niigata, 34oz (yes... 10oz more!!)
$135
-
MIO
Sparkling Sake, Nada, 10oz
$33
Desserts
-
Mom’s Kyu Coconut Cake
(Perfect Pairing : MIO, Sparkling Sake, Nada, Japan, 300 Ml 26)
$8
-
Dark Chocolate Smores Cake
banana-bourbon ice cream, toasted marshmallow
$8
-
Tropical Fruits
sorbet, shiso granita
$8
-
Chef's Selection of Sorbet
seasonal flavors
$8
Coffee
by Panther-
Espresso $3
Cortadito $3
Americano $3
Capuccino $4
Latte $4
Dbl Espresso $4
Tea
by JoJo-
English Breakfast $4
Jasmine Pearl $4
Green $4
Silver Needle $4
Peach Oolong $4
Peppermint $4
Chamomile $4