KYU NYC
Hours & Location
324 Lafayette St,
New York, NY 10012
(929) 566-7224
reservations@kyurestaurants.com
Dinner
Sunday - Thursday
5 to 10 pm
Friday - Saturday
5 to 11 pm
Brunch
Saturday & Sunday
12 pm to 3 pm
Happy Hour
Monday - Friday
5 to 7 pm
Menus
- Dinner Menu
- BRUNCH MENU
- Happy Hour
- Desserts
- Din-Din & KYU Experience
- Cocktails, Beer & Wine by the Glass
- Wine & Sake
Snacky Snacks
-
Krunchy KALE
Nam prik, togarashi
$18
-
Classic Shishitos
Sesame vinaigrette
V, GF
$14
-
Tuna Crispy Rice
Smoked chili*
GF
$24
-
Hamachi Crispy Rice
Wasabi*
$26
-
Spicy Chickpea Crispy Rice
Soy aioli
V, GF
$19
18% automatic gratuity is applied to groups of 8 or more guests.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness ** (V: vegan, GF: gluten-free).
Fresh & Crunchy
-
Sliced Hamachi
white ponzu, mint, basil
$25
-
Chicories
Yuzu, caramelized mirin, sesame breadcrumbs
$24
-
Grilled Octopus
hearts of palm ceviche, red onion
$28
-
Roasted Cauliflower*
Goat cheese, shishito-herb vinaigrette
GF
$32
-
Korean Fried Chicken*
Braised spinach
$34
Smoked & Wood Fired
-
Stone Pot Thai Fried Rice
GF
Veggie $32
King Crab $42
Duck $38
-
UDON NOODLES
black garlic, scallion kimchi, wood ear mushrooms, daikon
$36
-
Duck Breast “Burnt Ends”
$46
-
Baby Back Ribs
Yakiniku, cilantro
$40
-
Pan Roasted Halibut
Brown butter-white miso, pickled myoga slaw
GF
$38
-
Beef Short Ribs
Sweet soy, garlic
$68
-
SĀVRY SMOKED CHICKEN
fermented black bean cassoulet, lacinato kale
$72
-
Dry Aged Lamb Saddle
Mongolian glaze, potato gratin
$68
-
WAGYU TOMAHAWK
32oz, roasted onion miso butter
$205
-
Japanese Sweet Potato
Buttered black sugar
GF
$18
-
Grilled Broccoli
Ginger-scallion vinaigrette
GF, V
$19
KYU CLASSICS
-
classic Shishitos
sesame vinaigrette
V, GF $14
-
TUNA
crispy rice, smoked chili
GF $24
-
Chicories
yuzu, caramelized mirin, sesame breadcrumbs
$24
-
CAULIFLOWER
goat cheese, shishito-herb vinaigrette
GF $32
-
KOREAN FRIED CHICKEN
braised spinach
$34
THE BRUNCHY BITES
-
Avocado TOAST
pumpkin seeds, pickled radish
V, GF $16
-
CORN RIBS
blackened miso
GF $14
-
EGG SANDWICH
chicken sausage, truffle aioli, gruyere
$18
-
SSAMJANG CHICKEN SANDWICH
roasted garlic aioli, korean chow-chow
$19
-
smoked FRENCH DIP
grilled jalapeno aioli, fried egg, black garlic jus
$32
-
DUCK SCRAMBLE
toasted rice, creamy gochujang
$18
-
EGGS BENEDICT
house smoked salmon or pulled short rib, yuzu hollandaise
$24
-
SHORT RIB HASH
sweet potato, charred peppers
$20
-
KYU BREAKFAST
eggs any style, crispy sweet potatoes, bacon or sausage
$17
SWEETS & TREATS
-
EVERYTHING SCONE
chive miso butter
$13
-
CINNAMON ROLL
black sugar, chai frosting
$13
-
JAPANESE SKILLET PANCAKES
matcha cream, grilled maple syrup
$16
-
FRENCH TOAST
banana bourbon, dulce de leche
$20
-
Plant based Sundae
seasonal toppings
V, GF $18
-
SHAVED ICE
thai tea, nutella mousse, brown sugar boba
GF $24
Monday to Friday from 5:00 pm to 7:00 pm
Only available in the bar and lounge area
SNACKY SNACKS
-
KRUNCHY KALE
Nam prik, togarashi
$9
-
CLASSIC SHISHITOS
Sesame vinaigrette
V, GF $7
-
SLICED HAMACHI
white ponzu, mint, basil
$12
-
TUNA CRISPY RICE
Smoked chili*
GF $12
-
HAMACHI CRISPY RICE
wasabi
$10
-
CHICKPEA CRISPY RICE
Spicy soy aioli
V, GF $10
-
JAPANESE , SWEET POTATO
Buttered black sugar
GF $9
-
GRILLED BROCCOLI
Ginger-scallion vinaigrette
V, GF $8
-
BABY BACK RIBS
yakiniku, cilantro
$20
DESSERTS
-
DARK CHOCOLATE SMORES CAKE
Banana-bourbon ice cream
$10
-
ICE CREAM
Plant-based selection
V, GF $6
COCKTAILS
$12-
PINK PUPPY
Vodka, lychee, yuzu, peychauds bitters
-
THE WYNWOOD MULE
Japanese vodka, smoked pineapple, ginger
-
LOWRIDER
Mango-infused tequila, amaretto, almond, mango agave syrup, orange bitters
WINE BY THE GLASS
$10-
PROVENCE ROSE
Peyrassol 'Croix' 2022
-
RIOJA CRIANZA
Altos Ibericos 2018
-
ERNE COSTA
Vermentino 2021
50% OFF SPARKLING AND SAKE BY THE BOTTLE
BEER
$6-
TALEA PILSNER
Desserts
-
Mom’s Coconut Cake
Coconut ice cream
$18
-
Dark Chocolate Smores Cake
Banana-bourbon ice cream
$20
-
Soaked Milk Bread
Wood fired pineapple, soy toffee sauce
$22
-
APPLES & PECANS
whipped nutella, preserved figs, whey ice cream
GF
$18
-
IC Sandwich
$18
-
Selection of Plant-Based Ice Cream
V, GF
$12
Coffee
-
Espresso
$5
-
Americano
$5
-
Cappuccino
$6
-
Latte
$6
-
Double Espresso
$6
Tea by Jojo
-
English Breakfast
$6
-
Jasmine Green
$6
-
Peach Oolong
$6
-
Silver Needle
$6
-
Caffeine Free English
$6
-
Chamomile
$6
-
Peppermint
$6
-
Masala Chai
$6
Dessert Wine
France
-
Chateau Rieussec, Sauternes Fargues
France 2005
$285
-
Chateau d'Yquem Sauternes
France 2010
$645
Italy
-
Elvio Cogno, Moscato d'Asti Novello
Italy 2018
$12
$96
Portugal
-
Ramos Pinto, 10 years Tawny Porto
Portugal 2018
$16
$96
Din-Din at KYU
AVAILABLE SUNDAYS & MONDAYS
$60 PER PERSON
select 2 dishes per person & a thai fried rice for the table
50% ALL WINES BY THE BOTTLE
The KYU Experience
KYU Classic
$125 Per Person
KYU Signature
$175 Per Person
Cocktails
$22-
Pink Puppy
Vodka, Lychee, Yuzu, peychauds bitters
-
The Wynwood Mule
japanese vodka, smoked pineapple, ginger
-
Spicy Shiso Sour
tequila, shiso, cucumber, yuzu, thai chili, egg white
-
Snowbird
lemon gin, passionfruit, blanc vermouth, lavender
-
Mez-Cal-On-It
shishito pepper infused mezcal, cocchi americano, blanc vermouth
-
TICKET TO RYE’D
rye whiskey, cherry heering, maurin quina, vanilla
-
Tradewinds*
pineapple rum, coconut, raspberry, honey * A portion of the sales of this cocktail are donated to the Cameron G. Scholderer Scholarship Endowment to benefit hospitality education and research at FIU, in celebration of his memory & love all thing's tiki
THE SEASONALS
$22-
NOHO COBBLER
japanese whiskey, amaro, lemon, blueberry
-
THE BRIGHTSIDE
rum, chartreuse, yellow bell pepper, rosemary
-
DAY DREAMER
tequila, mezcal, chartreuse, cantaloupe, sage, agave
Brunch Cocktails
$18-
KYU Bloody Mary
KYU signature BBQ bloody mary & vodka
-
APHRODITE
pomegranate syrup, strawberry, prosecco
-
Elderflower Spritz
kaffir lime gin, elderflower, prosecco
-
BELLINI PITCHER
choice of pineapple, guava, lychee
$35
-
Zodiak Killer (For 4-8 ppl)
blanco tequila, creme de banana, coconut, guava juice, fresh pressed pineapple
$115
ON THE WAGON
$14-
Oolong Arnold Palmer
Oolong, Cardamom, Lime
-
Bonsai Tree
Seedlip Garden, Honey, Green Tea
-
THAI TONIC
kaffir lime, lemongrass & elderflower
Beer
-
Hitachino
Belgian White Ale
$10
-
Grimm
wavetable - india pale ale
$11
-
Talea
Al Dente - Italian Pilsner
$9
-
Threes
vliet - german pilsner
$10
-
ALLAGASH
white - witbier
$10
-
LAGUNITAS
india pale ale
$8
Na Beers & Bubbles
-
Lagunitas
India Pale Non Alcoholic
$9
-
Athletic
Upside Down Golden Ale
$9
-
Lyres Prosecco Classico
$10
-
Duche De Longueville
sparkling french non-alcoholic cider
$15
Wine by The Glass
Sparkling
-
prosecco, bisol ‘jeio’ nv
$17
-
Extra Brut, Pierre Paillard 'Parcelles'
Champagne, France
$22
-
champagne brut, gamet ‘rive droite’ nv
$24
Rosé
-
Côtes de Provence, Rumor O 2020
Provence, France
$20
Orange
-
palomino, adega damm ‘vino blanco’ ribera sacra 2019, spain
France 2021
$19
White
-
fiano d’avellino, guido marsella, 2019
campania, italy
$17
-
albarino, quinta de santiago, vinho verde 2021
Portugal
$18
-
sauvignon blanc, railsback freres ‘roman cermony’
California 2021
$21
-
riesling kabinett, kruger-rumpf, mosel
Germany 2021
$16
-
chardonnay, olivier merlin macon villages 2020
burgundy, france
$20
Red
-
nebbiolo, Ioppa
Italy 2021
$18
-
pinot noir, Lioco
California 2021
$20
-
tempranillo, pormenor,
Portugal 2018
$17
-
zinfandel, turley ‘juveniles’ 2020
California
$19
-
malbec, Durigutti Mendoza
Argentina 2019
$18
Sake
-
nigori, shichi hon yari
$17
-
junmai yamahai, tedorigawa
$19
-
junmai gingo, gikyo 'chivarly'
$20
-
junmai daigingo, hakurakusei
$24
Sake
-
Sparkling Sake Hou Hou Shu 'Blue Clouds' 300ml
$36
-
Nigori Shichi Hon Yari
$102
-
Junmai Gingo Gikyo
$122
-
Junmai Daigingo Soto
$144
-
Junmai Heavensake
$175
-
Daigingo Dewazakura ‘Yukimanman’
$350
-
Junmai Gingo Chikurin ‘Karoyaka’
$98.00
-
Junmai Daigingo Masumi ‘Mountain Flowers’
$150
-
Junmai Daigingo Kimoto Sohomare
$195
-
junmai Daigingo Heavensake
$234
Sparkling
-
Billecart Salmon Rose NV 375ml
$125
-
Champagne Brut Sous Bois, Billecart-Salmon
$175
-
Champagne Blanc de Millenaires Charles Heidsieck
$275
-
Champagne Rosé Réserve, Charles Heidsieck
$195
-
Champagne Dhont-Grellet, Extra Brut
$165
-
Champagne Brut, Dom Pérignon 2012
$385
-
Champagne Brut Rosé Luminous, Dom Perignon 2006
$595
-
Champagne Brut Rosé, Dom Perignon 1996
$995
-
Champagne Blanc de Noirs Brut Nature, Drappier
$130
-
Champagne Femme de Champagne, Duval-Leroy 2002
$395
-
Champagne Femme de Champagne, Duval-Leroy 1996
$425
-
Champagne Brut Reserve, HRLM
$95
-
Champagne Brut 'Collection', Louis Roederer
$135
-
Champagne Brut, Louis Roederer, Cristal 2007
$495
-
Pierre Paillard Extra Brut ‘Parcelles’ NV
$88.00
-
Champagne Rose 'Rare' Piper Heidsieck 2008
$575
-
Pol Roger Brut 'Winston Churchill' 2012
$450
-
Champagne Extra Brut 'Les Chétillons', Robert Moncuit 2015
$295
-
Savart, Blanc de Noirs ‘L’Ouverture’ NV
$240.00
-
Champagne Brut Réserve, Telmont
$140
-
Champgane Brut Vinotheque, Telmont 2012
$185
Rosé
-
Rumor 2021
France
$95
-
Chateau d'Esclans 'Garrus' 2019
France
$145
-
Chateau de Pibarnon ‘Nuances’
France
$88
-
Listan Rosado, Los Bermejos 2021
Spain
$65
WHITE
-
Arinto, Adega do Vulcao 'Ameizambar'
Portugal 2020
$111
-
Pigato, Bruna Maje
Italy 2020
$88
-
Albarino, Quinta de Santiago
Portugal 2021
$72
-
Gruner Veltliner Smaragd, Jager ‘Ried Achleiten’
Austria 2017
$112.00
-
Riesling Kabinett, Kruger Rumpf
Germany 2021
$64.00
-
Sancerre, Nozay 'Le Plante Froide'
France 2021
$122
-
Sauvignon Blanc, Railsback Freres ‘Roman Ceremony’
California 2021
$84
-
Rabigato, Muxagat 'Branco'
Portugal 2020
$55
-
Trebbiano, Monteraponi
Italy 2020
$166
-
Semillon, Newfound
California 2020
$95
-
Sauvignon Blanc - blend, Chateau Haut-Brion
France 2018
$970
-
Sauvignon Blanc - blend, Petit Cheval Blanc
France 2018
$295
-
Chardonnay, Rombauer
California 2021
$128
-
Chardonnay, Far Niente
California 2019
$225
-
Chablis, Francois Raveneau
France 2019
$435
-
Puligny Montrachet, Clavoillon, Domaine Leflaive
France 2019
$335
-
Mersault, Domaine Roulot
France 2019
$450
-
Fiano, Guido Marsella
Italy 2019
$68.00
-
Batard-Montrachet Michel Niellon
France 2013
$888
RED
-
Beuajolais, Domaine Chapel
France 2020
$84
-
Pinot Noir, Presqu'ile 'Estate'
California 2020
$138
-
Pinot Noir, Bodega Chacra ‘Barda’
Argentina 2021
$80
-
Bouzy, Pierre Paillard ‘Les Mignottes’
France 2019
$185
-
Morey St. Denis, Ponsot 'Cuvee Alouettes'
France 2017
$450
-
Tempranillo, Pormenor ‘Tinto’
Portugal 2018
$68
-
Zinfandel, Turley ‘Juveniles’
California 2020
$76
-
Nebbiolo, Ioppa
Italy 2021
$72
-
Saumur, Domaine Guiberteau
France 2019
$94
-
Cabernet Sauvignon slot, Hendry ‘HRW’
California 2018
$117
-
Cabernet Sauvignon, Toro 'Don Melchor'
Chile 2019
$275
-
Cabernet Sauvignon - blend Overture
Napa, California
$375
-
Cabernet Sauvignon - blend, Opus One
California 2019
$495
-
Cabernet Sauvignon, Ao Yun 'Shangri-la'
China 2016
$395
-
Pauillac, Pastourelle de Clerc Milon
France 2015
$133
-
Saint-Julien, Amiral de Beychevelle
France 2016
$210
-
Pauillac, Chateau Mouton Rothschild
France 2006
$595
-
Pauillac, Chateau Lafite-Rothchild
France 2009
$1,100