Food Menu
El consumo de alimentos crudos o poco cocidos es responsabilidad del consumidor
Precio expresado en pesos mexicanos. Incluye IVA
Snacky Snacks
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Beef Tartar (100 gr)
Japanese mustard vinagrette, soy cured egg yolk
$459
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Shishito Peppers
Sided with ponzu sauce
$149
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Pulpo A La Parrilla (110 gr)
Red onion, jicama ceviche
$419
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Wagyu A5 Yakitori (35 gr)
Japanese wagyu, homemade kosho
$398
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Soft Shell Baos (50 gr)
Lime mayo, fermented chili sauce and yuzu pickles
$289
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Pork Belly Baos
Smoked chili mayo, yuzu pickles
$269
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Truffle Scallops (60 gr)
Brioche, scallops, citrus truffle vinaigrette, fresh truffle
$339
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Mussels (200 gr)
Homemade XO sauce
$349
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Burrata
Yuzu marmalade and sourdough toast
$349
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Bone marrow (450 gr)
Smoked, umami herbs, toast sided with miso butter
$369
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Udon Fungi
Housemade udon, mushroom broth with Black garlic butter
$229
Fresh and Bright
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Roasted Cauliflower
Goat cheese, shishito - herb vinaigrette
GF $32
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Krunchy Kale
lime, white soy, chili
$16
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Corn Ribs
yuzu kosho, blackened onion
GF $18
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Kale ceasar Salad
Housemade pickled anchovies, reggiano, egg ramen
$298
Fancy Pants
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Thai Fried Rice Stone Pot
With fried egg
$459
King Crab (80 Gr) $1,250
Pork & Duck Sausage (80 Gr) $489
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Red Snapper (200 Gr)
Miso butter, herb salad, white ponzu
$598
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Roasted grouper (200 gr)
Stewed white beans, coriander puree
$529
Smoked & Woodfired
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Short Rib (650 gr)
Black angus beef, smoked in oak firewood, oriental spices
$1,649
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Baby Back Ribs (450 Fr0
Yakiniky sauce, cilantro
$469
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Rib eye with bone Marrow (450 Gr)
Rib eye prime with smoked garlic and piquin crust, bone marrow, avocado mousse
$1,490
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Duck "Burnt Ends" (250 gr)
Smoked duck, duck jus
$519
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Steak Heart (250 gr)
Wood-fired prime steak, chef's sauce
$1,099
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Pork Chop (400 gr)
Glazed, onion and yuzu puree
$539
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Beef tenderloin (180 Gr)
Toasted garlic soy butter, roasted kimchi
$749
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Wagyu Brisket (400 Gr)
Smoked in oak firewood, black shichimi pepper
$1,850
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Tomahawk (1,100 gr)
Prime, firewood
$3,100
Vegetables
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Japanese sweet potato
Miso Butter, reggiano, black sugar
$249
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Corn Parmesan dashi
Corn with miso butter, reggiano dashi, grilled lemon
$289
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Baby Bok Choy
Toasted garlic, chili
$198
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Broccoli
Grilled, ginger sauce, mint
$198
Crispy, Crunchy
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Korean fried Chicken (400 gr)
Korean style, sautéed spinach
$449
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Crispy Rice
Tuna (100 gr) $369
Hamachi (50 gr) $249
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Crispy Thai Pork Belly (80 gr)
Basil dip
$209
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Pork Gyoza (60 gr)
Shitake mushroom, truffle ponzu, pan-seared
$259
Chilled and Refreshing
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Tuna Tataki (80 gr)
Grilled peppers, citrus and serrano chili
$329
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Sliced Hamachi (60 gr)
White ponzu, serrano chili, herb salad
$329
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Snapper Ceviche (80 gr)
Thai coconut creme, basil touille
$319
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Atun XO (90 gr)
Chutoro ceviche with housemade XO sauce
$298
Desserts
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Mom's Coconut Cake
$319
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S'mores Cake
Banana-bourbon ice cream, toasted marshmallow
$319
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KYU Sundae
Vanilla, milk and miso ice creams, wafer in pieces, chocolate
$249
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Sweet-Nest Pie
Almond sablee, caramel sauce, milk ice cream, cardamom
$329
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Kaffir Lime Panna Cotta
Panna cotta, kaffir leaf, oatmeal crumble, strawberry-basil sorbet
$249
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Frutas Tropicales
Lychee sorbet, shiso granita
$289